Full Cream Milk Powder 28% Fat from Canada
High-fat full cream milk powder at 28% milkfat, granulated form without sweetening agents. Falls under HTS 0402.21.90.00 for unsweetened milk powders >1.5% fat not subject to primary quotas. Ideal for ice cream production and nutritional supplements.
Duty Rate — Canada → United States
60%
Rate breakdown
9903.03.1350%Articles the product of Canada as provided in subdivision (b)(2) of U.S. note 51 to this subchapter
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide laboratory analysis certificate confirming >1.5% fat and absence of sugars; critical for avoiding dairy quota scrutiny
• Check against US additional notes for aggregate dried milk limits; this 'other' category often has fewer restrictions
• Declare exact fat percentage accurately - discrepancies lead to CBP reclassification and duty adjustments