Full Cream Milk Powder 28% Fat from Canada
High-fat full cream milk powder at 28% milkfat, granulated form without sweetening agents. Falls under HTS 0402.21.90.00 for unsweetened milk powders >1.5% fat not subject to primary quotas. Ideal for ice cream production and nutritional supplements.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Provide laboratory analysis certificate confirming >1.5% fat and absence of sugars; critical for avoiding dairy quota scrutiny
• Check against US additional notes for aggregate dried milk limits; this 'other' category often has fewer restrictions
• Declare exact fat percentage accurately - discrepancies lead to CBP reclassification and duty adjustments