Whole Milk Powder for Baking from Mexico
Spray-dried whole milk powder with approximately 26% milkfat, used primarily in commercial baking applications. It falls under HTS 0402.21.75.00 as dried milk exceeding 1.5% fat content, not containing added sugar, and entered under the limited quota in additional U.S. note 9. This classification applies to bulk powder imported for food manufacturing.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Obtain USDA import license before entry as required by additional U.S. note 9; verify fat content exceeds 1.5% via lab analysis; avoid Mexican origin products which are ineligible for this subheading