Full Cream Milk Powder 28% Fat from Germany
High-fat full cream milk powder standardized to 28% butterfat, suitable for ice cream production and confectionery. Classified in HTS 0402.21.75.00 for unsweetened solid dairy forms over 1.5% fat under U.S. note 9 quota. Bulk packaging for industrial reconstitution distinguishes it from retail products.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Confirm no added sugar via certificate of analysis to avoid reclassification; secure quota allocation early in calendar year; declare exact fat percentage on entry documents