Medium Fat Milk Powder 18% Fat Bakery Grade from Germany
Bakery-grade milk powder standardized to 18% milkfat, spray-dried without sugar for bread and pastry production. Entered under HTS 0402.21.27.00 pursuant to General Note 15 dairy trade provisions. Meets exact fat content range of 3-35% in granular solid form.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%
Import Tips
• Bakery users should verify protein content (≥34%) alongside fat for optimal dough functionality
• Bulk shipments require nitrogen flushing certificates to prevent oxidation during long sea voyages
• Monitor annual GN15 quota utilization rates published by USDA to plan import timing