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Canadian Whipping Cream Quota Entry from China

Unpasteurized whipping cream over 10% fat, not concentrated or sweetened, entered under U.S. note 6 provisions for Canadian dairy access. Fits 0401.50.50.00 due to high fat content and compliance with quota licensing for non-Mexico origins. Used for retail and food service whipping applications.

Duty Rate — China → United States

20%

Rate breakdown

9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Obtain prior USDA license confirming quota availability for Canada; include lab analysis for fat content >10%

Avoid common pitfall of misdeclaring as lower-fat cream

Track USTR-approved reallocations if primary quota fills

Canadian Whipping Cream Quota Entry from China — Import Duty Rate | HTS 0401.50.50.00