</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Organic Whole Jersey Cow Milk from Japan

Fresh organic milk from Jersey cows with 13-15% fat content, not concentrated and without added sugar, suitable for direct consumption or cheese making. Classified under HTS 0401.50.25.00 as milk and cream exceeding 10% but not over 45% fat content by weight. Meets chapter requirements for natural milk products without modifications.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Verify fat content via laboratory analysis as Customs requires precise measurement between 10-45% for this subheading

Obtain USDA import permit and ensure compliance with pasteurization standards under FDA regulations

Avoid quota pitfalls by confirming product origin excludes Mexico-restricted dairy under Chapter 4 notes

Organic Whole Jersey Cow Milk from Japan — Import Duty Rate | HTS 0401.50.25.00