Organic Whole Jersey Cow Milk from Canada
Fresh organic milk from Jersey cows with 13-15% fat content, not concentrated and without added sugar, suitable for direct consumption or cheese making. Classified under HTS 0401.50.25.00 as milk and cream exceeding 10% but not over 45% fat content by weight. Meets chapter requirements for natural milk products without modifications.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Verify fat content via laboratory analysis as Customs requires precise measurement between 10-45% for this subheading
• Obtain USDA import permit and ensure compliance with pasteurization standards under FDA regulations
• Avoid quota pitfalls by confirming product origin excludes Mexico-restricted dairy under Chapter 4 notes