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New Zealand Barista Cream from China

Specialty cream formulated for coffee service with 35% fat content, fresh from New Zealand dairy farms. Classifies under HTS 0401.50.02.00 pursuant to General Note 15 provisions for unconcentrated milkfat products in the 10-45% range. Heat-stable for steaming without breaking.

Duty Rate — China → United States

20%

Rate breakdown

9903.88.157.5%Except as provided in headings 9903.88.39, 9903.88.42, 9903.88.44, 9903.88.47, 9903.88.49, 9903.88.51, 9903.88.53, 9903.88.55, 9903.88.57, 9903.88.65, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(r) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(s)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Target General Note 15 New Zealand dairy quota window (typically early calendar year)

Specify 'not for pasteurization post-import' on docs to maintain fresh classification

Use refrigerated containers only; temperature excursions void quota eligibility

New Zealand Barista Cream from China — Import Duty Rate | HTS 0401.50.02.00