Danish Pasteurized Coffee Cream 7.5% Fat from Japan
Pasteurized coffee cream from Denmark containing 7.5% milkfat, not concentrated nor sweetened, specifically entered pursuant to additional U.S. note 5 allocations. This product matches HTS 0401.40.05.00 criteria for medium-fat fresh cream under quota. Commonly used in beverages and light cooking.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Secure USDA import license confirming note 5 eligibility; include processing statement verifying no concentration; declare exact fat content on entry documents