New Zealand Pouring Cream 9.5% Fat from Japan
Premium New Zealand pouring cream with 9.5% milkfat content for cooking and table use, entered pursuant to General Note 15. Fits HTS 0401.40.02.00 as non-concentrated milk cream in 6-10% fat range without sweetening matter. Celebrated for clean taste and high quality standards.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Confirm Fonterra or equivalent NZ dairy certification; monitor shelf life post-pasteurization; declare as 'pouring cream' not 'whipping cream'