EU Pasteurized Table Cream 9% MF from Canada
European Union produced pasteurized table cream with 9% milkfat, specifically formulated for General Note 15 import provisions. This non-concentrated, unsweetened cream falls squarely within HTS 0401.40.02.00 due to its precise fat content between 6-10%. Ideal for coffee service and cooking applications.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Secure EU-specific quota allocation through USDA; provide laboratory fat analysis certificate; declare exact fat percentage to avoid duty recalculation