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Canadian Light Whipping Cream 6.5% Fat from Canada

Canadian light whipping cream standardized at 6.5% milkfat content, entered under General Note 15 dairy provisions. Qualifies for HTS 0401.40.02.00 as fresh, unconcentrated cream in the specified 6-10% fat range with no added sugar. Used extensively in professional baking and beverage service.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada

Import Tips

Verify Canadian dairy board certification for quota; refrigerate below 4°C during transit; label clearly as 'light cream' to match declared fat content

Canadian Light Whipping Cream 6.5% Fat from Canada — Import Duty Rate | HTS 0401.40.02.00