Low-Temperature Pasteurized Milk from Canada
Vat-pasteurized milk at 3% fat using low-temp method to preserve flavor, in 500ml pouches. Fits HTS 0401.20.20.00 for 1-6% fat, no concentration/sugar, quota volume. Preferred by cheese makers for quality.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document pasteurization method and temp logs; allocate quota share early in year; inspect packaging for quota-eligible labeling