Frozen Shrimp Flour from Japan
Finely ground flour made from dried and frozen shrimp, suitable for human consumption in baking or as a protein supplement. Classified under HTS 0309.90.10.61 as frozen flours of crustaceans fit for human food use, distinct from fresh or unfrozen forms.
Duty Rate — Japan → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Comply with Section 609 of Public Law 101-162 requiring certification that shrimp products are not harvested with forced labor
• Provide FDA prior notice and ensure labeling indicates 'fit for human consumption' to avoid reclassification
• Verify freezing process documentation to confirm 'frozen' status and prevent duty disputes