Salted Jellyfish from Japan
Jellyfish preserved in salt brine for extended shelf life in food markets. Fits HTS 0308.90.01.00 as salted aquatic invertebrates excluding crustaceans/molluscs.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Test salt concentration logs (min 15% NaCl) for verification
• Provide lab analysis confirming no human consumption unfit processing
• Separate from mollusc shipments to prevent cross-contamination flags