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Smoked Cooked Sea Urchins (Echinus esculentus) from China

European edible sea urchins (Echinus esculentus) hot-smoked after light precooking, whole shells intact. Falls under HTS 0308.29.0100 per chapter notes allowing smoked (whether cooked before/during) sea urchins. Niche gourmet product.

Duty Rate — China → United States

37.5%

Rate breakdown

9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
9903.05.3112.5%Section 301 (forced labor) — additional 12.5% ad valorem on products of China

Import Tips

Document smoking temperature/time logs to verify process per chapter note allowances

Obtain smokehouse certifications and residue testing for contaminants

Clearly distinguish from ready-to-eat retail packs to remain in Chapter 3