Fresh Chilled Green Sea Urchins (Strongylocentrotus droebachiensis) from Mexico
Freshly harvested green sea urchins (Strongylocentrotus droebachiensis) kept chilled at 0-4°C to maintain quality post-harvest. Falls under HTS 0308.29.0100 as fresh/chilled sea urchins, distinct from crustaceans/molluscs. Ideal for sushi-grade uni extraction.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Use insulated containers with ice packs and temperature logs for FDA seafood HACCP compliance
• Include harvest location and chain-of-custody documentation to verify freshness
• Label clearly as 'fresh/chilled' to prevent confusion with frozen products