Frozen Whole Scallops from Japan
Whole sea scallops, including the adductor muscle, frozen immediately after harvest without shell or cooking. This fits HTS 0307.92.01.90 for other frozen molluscs, emphasizing the raw frozen state.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Source from approved fisheries with traceability docs to meet FDA seafood import requirements
• Specify 'whole frozen' vs. 'shucked' in paperwork to prevent confusion with scallop meats