Frozen Whole Scallops from Canada
Whole sea scallops, including the adductor muscle, frozen immediately after harvest without shell or cooking. This fits HTS 0307.92.01.90 for other frozen molluscs, emphasizing the raw frozen state.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Source from approved fisheries with traceability docs to meet FDA seafood import requirements
• Specify 'whole frozen' vs. 'shucked' in paperwork to prevent confusion with scallop meats