Chilled Red Rock Crab Meat in Shell from Canada
Chilled whole or sectional red rock crabs (Cancer productus) maintained in refrigerated brine for freshness, destined for high-end sushi markets. HTS 0306.93.40.00 covers other chilled crabs in shell, aligning with chapter scope for non-smoked, non-cooked crustaceans.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Maintain strict temperature logs (below 40°F) for chilled imports to pass CBP inspection
• Include health certificates confirming no diseases or antibiotics, per FDA import alerts
• Avoid declaring as 'fresh' if held over 24 hours post-harvest; may shift to frozen classification