Salted Eel Pieces from Germany
Cut pieces of eel (Anguilla spp.) preserved in salt brine, not smoked or dried, for sushi or stews. Falls under HTS 0305.64.5000 'other' for eels, adhering to no-pellet/flour rules in chapter notes.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Source sustainably certified eels to meet Lacey Act declarations
• Avoid over-salting that mimics drying, triggering different subheadings
• Include processing records showing no cooking/smoking