</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Bulk Salted Anchovies for Sauce Production from Germany

Salted Engraulis spp. anchovies in brine, shipped in bulk for fish sauce fermentation, not intended for direct eating, unsmoked/dried. Under HTS 0305.63.60.00 as other anchovies salted/in brine sans offal. Excludes pellet forms per chapter note.

Duty Rate — Germany → United States

10%

Rate breakdown

9903.05.3910%Section 301 (forced labor) — European Union member state (col1 rate < 10 percent): MFN < 10% → total duty capped at 10%

Import Tips

Specify end-use as industrial on entry summary; provide HACCP plan for fermentation intent; pitfall: retail packaging triggers consumer product rules