Brined Anchovy Whole for Canning Prep from Japan
Whole brined anchovies (Engraulis spp.) salted for pre-canning preservation, shipped in non-retail vats, not dried or smoked. HTS 0305.63.60.00 designates as other salted/brined anchovies excluding offal. Not pellets as no compression/binder used.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include processing chain docs showing canning end-use; test for histamine levels pre-shipment; common error: declaring as 'ready-to-eat' moving to 0305.20