Wet Salted Cod Whole Fish from Mexico
Whole Atlantic cod (Gadus morhua) wet-salted in brine barrels, holding steady 46-50% moisture content, classifiable at HTS 0305.62.0060. Intended for ethnic markets requiring traditional salting methods. Remains uncooked and undried.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Use wooden barrels compliant with phytosanitary standards; plastic liners prevent wood import issues
• Quantify brine volume separately in entries to calculate correct dutiable value
• Inspect for parasites pre-shipment; US rejects common in whole salted fish