Head-Off Finless Salted Cod from Japan
Pacific cod processed by removal of heads and fins, salted at 46% moisture content. Although multiple processes, primarily classified under HTS 0305.62.0025 when within moisture specs for minimally processed salted cod.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document each processing step separately in entry paperwork
• Calibrate scales for accurate weight-based moisture percentage
• Partner with labs accredited for seafood moisture analysis