Backboned-Out Salted Atlantic Cod from Canada
Atlantic cod with vertebral column removed, salted to 49.5% moisture, no other processing. This is classified under HTS 0305.62.0025 for specifically listed minimal processing on cod with controlled moisture.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Retain supplier processing logs showing only vertebral removal
• Use ventilated containers to prevent unintended drying in transit
• Cross-check against country-specific quotas for cod products