Pickled Herring in Brine Tin from Canada
Atlantic herring lightly salted and brined in a tin can under 6.8 kg, often used in Scandinavian-style pickling prep. HTS 0305.61.20.00 applies as salted/brined herring in small immediate containers, pre-cooking.
Duty Rate — Canada → United States
14%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Declare as 'salted in brine, not pickled further' if no vinegar/additives beyond salt
• Comply with FDA seafood HACCP for low-acid canned fish
• Watch for weight including lid/seal; declare gross weight accurately