Smoked Snapper Fillets from Germany
Red snapper (Lutjanus campechanus) skinless fillets liquid-smoked. Falls under HTS 0305.49.40 for miscellaneous smoked fish, not specific headings or offal.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Validate liquid smoke as 'smoked' per CBP rulings; natural smoke preferred
• Gulf red snapfish quotas apply; declare harvest date
• Histamine testing mandatory for scombroid risk