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0305.49.40/Smoked Sea Bass Whole/Japan

Smoked Sea Bass Whole from Japan

Whole European sea bass (Dicentrarchus labrax) cold-smoked gutted. HTS 0305.49.40 for 'other' smoked fish forms, per chapter notes.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• EU export certs for live weight equivalence

• No head removal if declared whole

• Sustainability labels boost clearance