Smoked Sea Bass Whole from Canada
Whole European sea bass (Dicentrarchus labrax) cold-smoked gutted. HTS 0305.49.40 for 'other' smoked fish forms, per chapter notes.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
Import Tips
• EU export certs for live weight equivalence
• No head removal if declared whole
• Sustainability labels boost clearance