Smoked Alaskan Pollock Fillets from Mexico
Thinly sliced and cold-smoked fillets from Alaskan pollock (Theragra chalcogramma), preserved through smoking without cooking. Classified under HTS 0305.49.40.20 as smoked pollock, a specific species in this subheading for smoked fish other than offal.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Verify species identification with documentation like catch certificates to confirm pollock and avoid misclassification
• Ensure compliance with FDA seafood HACCP regulations and provide smoking process details for customs clearance
• Watch for Section 609 restrictions if any shrimp bycatch is involved in harvesting; obtain necessary certifications