0305.42.00/Smoked Herring in Brine Pouches/Japan

Smoked Herring in Brine Pouches from Japan

Clupea harengus fillets smoked then lightly brined in vacuum pouches for preservation. Remains under HTS 0305.42.00 as smoked fish, not reclassified as preserved.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Document brine as incidental to smoking process, not primary preservation

• Use FDA Fish and Fishery Products Hazards Guide for import safety

• Check for additional duties if from countries with trade restrictions