Vacuum-Packed Smoked Boneless Herring Fillets from China
These vacuum-packed fillets of smoked boneless Atlantic herring maintain freshness and flavor, bones fully removed for safety. Falls precisely under HTS 0305.42.0050 for other boneless smoked herrings. Packaging is secondary to the smoked, boneless nature per HTS hierarchy.
Duty Rate — China → United States
35%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)
Import Tips
• Note vacuum packaging on invoice but emphasize primary smoked/boneless traits for classification
• Ensure packs are not airtight retail containers triggering 0305.21; basic vacuum ok for bulk
• Comply with USDA/NOAA traceability for wild-caught herring origins