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0305.39.61.10/Brined Smoked-Free Herring Fillets/Canada

Brined Smoked-Free Herring Fillets from Canada

Herring fillets placed in light brine without subsequent smoking or drying, maintaining natural moisture. HTS 0305.39.61.10 covers this non-smoked, preserved form specifically for herring. Popular in Scandinavian-style matjes preparations.

Duty Rate — Canada → United States

10%

Rate breakdown

9903.05.2910%Except for products described in headings 9903.05.85–9903.05.93, articles the product of Canada, as provided for in U.S. note 52 to this subchapter
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Import Tips

• Provide affidavits confirming no smoking process to prevent shift to HTS 0305.41 smoked category

• Ensure packaging prevents further drying during transit, which could alter classification

• Check for Section 609 compliance if any shrimp contact in processing facilities

Brined Smoked-Free Herring Fillets from Canada — Import Duty Rate | HTS 0305.39.61.10