Smoked Sevruga Sturgeon Caviar from Mexico
Sevruga sturgeon roe lightly smoked after salting, classified in HTS 0305.20.20.00 as smoked sturgeon roe. This adds a unique smoky aroma to the rich, nutty flavor of the roe.
Duty Rate — Mexico → United States
17.5%
Rate breakdown
9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
Import Tips
• Document smoking process to confirm it occurred before or during salting, per heading scope
• Ensure endangered species permits for sevruga sturgeon origin
• Avoid common pitfall of mislabeling as 'prepared caviar' which changes classification