Smoked Sevruga Sturgeon Caviar from Germany
Sevruga sturgeon roe lightly smoked after salting, classified in HTS 0305.20.20.00 as smoked sturgeon roe. This adds a unique smoky aroma to the rich, nutty flavor of the roe.
Duty Rate — Germany → United States
10%
Rate breakdown
9903.05.3910%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.97, articles the product of a member state of the European Union, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 10 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Document smoking process to confirm it occurred before or during salting, per heading scope
• Ensure endangered species permits for sevruga sturgeon origin
• Avoid common pitfall of mislabeling as 'prepared caviar' which changes classification