Frozen Mako Shark Steaks from Mexico
Cross-cut steaks from shortfin mako shark (Isurus oxyrinchus), frozen for barbecue or smoking. HTS 0304.96.00.00 covers these as frozen shark meat cuts. Bone-in steaks retain natural shape for premium markets.
Duty Rate — Mexico → United States
16%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Include finning compliance affidavits, as mako sharks are regulated under shark conservation measures
• Use NAUPA or similar grading standards in invoices for quality assurance during customs valuation
• Avoid common pitfall of incomplete species ID leading to holds; attach photos or DNA certs if requested