Frozen Skin-On Alaska Pollock Fillets from Japan
Frozen fillets of Alaska pollock retaining natural skin, sourced from Theragra chalcogramma in the North Pacific. Falls under 0304.94.90.00 as other frozen Alaska pollock fish meat, distinct from skinless or minced forms. Commonly used in fish sticks production.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide certificates of origin proving sustainable sourcing; label with skin presence to prevent reclassification; comply with HACCP plans for frozen seafood