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0304.91.90.00/Frozen Swordfish Belly Meat/Japan

Frozen Swordfish Belly Meat from Japan

Trimmed belly flaps from swordfish, frozen for use in sashimi or smoking. Falls under 'other' frozen swordfish fish meat in HTS 0304.91.90.00.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
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Import Tips

• Document trim specifications to distinguish from waste; belly meat must be edible grade

• Comply with country-specific bans on swordfish parts if from overfished stocks