</>Build with Tariff Intelligence|Programmatic access to tariff calculations and HS code classification.Explore Developer Resources →

Frozen Atlantic Ocean Perch Fillets from Japan

Skinless, boneless fillets from Atlantic ocean perch (Sebastes marinus), frozen immediately after filleting to preserve freshness. Classified under HTS 0304.89.50.35 as frozen fillets of other fish, specifically Atlantic ocean perch, excluding primary species like salmon or tuna. These fillets are typically used for retail sale or foodservice applications.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

Import Tips

Verify species identification with scientific name (Sebastes spp.) via documentation to confirm Atlantic origin and avoid misclassification

Ensure compliance with FDA seafood HACCP regulations and provide certificates of origin for potential antidumping scrutiny on groundfish

Label products accurately as 'frozen fillets' to prevent reclassification as blocks or steaks; common pitfall is insufficient ice glaze documentation