0304.83.50/Frozen Pacific Halibut Fillets/Japan

Frozen Pacific Halibut Fillets from Japan

Frozen skinless fillets from Pacific halibut (Hippoglossus stenolepis), a flatfish species belonging to the Pleuronectidae family. These fillets are prepared by removing skin, bones, and viscera, then quick-frozen to preserve freshness. Classified under HTS 0304.83.50 as frozen fillets of other flatfish not specified elsewhere in the heading.

Duty Rate — Japan → United States

12.5%

Rate breakdown

9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%

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Import Tips

• Verify species identification with scientific names (e.g

• Hippoglossus stenolepis) via certificates to confirm flatfish classification and avoid misclassification

• Ensure CITES documentation if applicable for certain halibut stocks; comply with FDA seafood HACCP and temperature logs for frozen products

• Provide prior notice to FDA via ACE system at least 2 hours before arrival to prevent holds at port