Frozen Turbot Loins from Mexico
Premium frozen loins cut from turbot fillets, boneless and trimmed for superior presentation in gourmet markets. Classified as frozen turbot fish meat under HTS 0304.83.50.30, as loins are a form of fillet excluding minced products. Sourced primarily from aquaculture in Spain or wild-caught in the North Sea.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Section 301 (forced labor) — additional 10% ad valorem on products of Mexico
Import Tips
• Provide detailed cut specifications (loin vs full fillet) in entry docs to prevent reclassification as parts; comply with FDA seafood HACCP for frozen storage temps
• Check for EU export certs if from Scophthalmidae farmed sources