Frozen Skin-On Haddock Fillets from Japan
Frozen fillets of haddock (Melanogrammus aeglefinus) with skin intact, typically used in ethnic cuisines or for specific recipes. HTS 0304.72.5000 covers these as 'other' frozen Gadidae fillets since they don't qualify for skinless or treated categories above. Chapter notes exclude pellets or human-consumption flours.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Except for products described in headings 9903.05.85–9903.05.92, articles the product of Japan, with an ad valorem (or ad valorem equivalent) rate of duty under column 1 less than 12.5 percent, as provided for in U.S. note 52 to this subchapter
Import Tips
• Provide skin-on specification in commercial docs to distinguish from skinless under statistical breaks; comply with HACCP for frozen seafood pathogens; avoid bulk packaging that might suggest industrial feed use