Fresh Pickerel Meat Steaks from Japan
Thick-cut steaks from pickerel muscle meat, fresh or chilled, retaining some bone for structural integrity. Fits HTS 0304.59.0020 as other fresh/chilled freshwater fish meat specifically pickerel, distinct from minced or whole fish.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Label with country of origin, species, and 'fresh/chilled' status; use NAUPA for pickerel identification
• Provide catch certificates to prove wild-caught status and avoid aquaculture misclassification
• Inspect for parasites; FDA requires visual checks and potential testing for freshwater species