Fresh Chilled European Perch Fillets from Japan
Skin-on or skinless fillets from European perch (Perca fluviatilis), a freshwater fish from Eurasian rivers and lakes, chilled for export to gourmet markets. HTS 0304.59.00.09 covers other freshwater perch not elsewhere specified, ensuring accurate classification for non-minced fillets.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Provide CITES documentation if applicable for wild-caught perch from certain regions to avoid delays at U.S. ports
• Use insulated packaging with ice packs and include bills of lading specifying 'fresh chilled' status for CBP verification