Fresh Chilled Pike Perch Fillets from China

Skinless fillets from pike perch (Sander lucioperca), fresh or chilled, sourced from freshwater lakes in Europe. Classified under HTS 0304.59.00.06 as fresh or chilled fillets of pike perch, a specific freshwater perch species, excluding frozen or processed forms. Meets chapter notes by being unprocessed fish meat fit for immediate human consumption.

Duty Rate — China → United States

35%

Rate breakdown

9903.03.0110%Except for products described in headings 9903.03.02–9903.03.11, articles the product of any country, as provided for in subdivision (aa) of U.S. note 2 to this subchapter
9903.88.0325%Except as provided in headings 9903.88.13, 9903.88.18, 9903.88.33, 9903.88.34, 9903.88.35, 9903.88.36, 9903.88.37, 9903.88.38, 9903.88.40, 9903.88.41, 9903.88.43, 9903.88.45, 9903.88.46, 9903.88.48, 9903.88.56, 9903.88.64, 9903.88.66, 9903.88.67, 9903.88.68, or 9903.88.69, articles the product of China, as provided for in U.S. note 20(e) to this subchapter and as provided for in the subheadings enumerated in U.S. note 20(f)

Import Tips

Verify species identification with scientific name (Sander lucioperca) via documentation to confirm pike perch classification

Obtain health certificates confirming fresh/chilled status and absence of freezing to avoid reclassification to 0304.61

Comply with FDA seafood HACCP and temperature logs during import to prevent spoilage-related detentions