Fresh Skin-On Toothfish Fillets from Japan
Premium skin-on fillets from Antarctic toothfish (Dissostichus mawsoni), maintained fresh for export to specialty seafood distributors. Falls under HTS 0304.55.00.00 as other fresh or chilled fillets specifically of Dissostichus spp., distinct from whole fish or minced meat. Prized for its buttery texture in restaurant applications.
Duty Rate — Japan → United States
12.5%
Rate breakdown
9903.05.4912.5%Section 301 (forced labor) — Japan (col1 rate < 12.5 percent): MFN < 12.5% → total duty capped at 12.5%
Import Tips
• Label packages clearly with HTS code, species, and 'skin-on fillets' to facilitate smooth CBP examination
• Secure import permits if from CCAMLR-regulated waters, ensuring IUU (illegal, unreported, unregulated) fishing compliance
• Monitor for histamine testing requirements, as high-value whitefish like toothfish are prone to scombrotoxin issues