Chilled Eel Fillets (Anguilla) from Canada
Fresh filleted Anguilla spp. eels, chilled, popular in Japanese unagi preparations. HTS 0304.51.01 includes eels as a listed species for fresh/chilled fillets. Excludes smoked or cooked eels.
Duty Rate — Canada → United States
10%
Rate breakdown
9903.05.2910%Section 301 (forced labor) — additional 10% ad valorem on products of Canada
Import Tips
• Check for CITES Appendix II listing on Anguilla rostrata; may require export permits from origin country
• Document smoke-point temperature to prove no precooking occurred before chilling
• Use vacuum-sealed bags to maintain freshness and facilitate CBP inspection without contamination