Chilled Tilapia Tail Meat from Mexico
Tail sections from Oreochromis spp., chilled trimmed meat for ceviche or tartare. Firm textured tail muscle separated post-filleting. HTS 0304.51.0125 fresh/chilled tilapia meat.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Small cuts require magnified inspection for bone fragments
• Declare as 'tail meat' specifically to aid Customs review
• Preferred supplier audits for farm-to-fork antibiotic use