Fresh Chilled Pike Loin Fillets from Mexico
Premium center-cut loins from freshwater pike, hand-filleted and chilled on ice for sushi-grade quality. Fits HTS 0304.49.01.03 precisely as fresh/chilled fillets of pike, a designated freshwater fish, not minced or pelletized.
Duty Rate — Mexico → United States
10%
Rate breakdown
9903.05.5510%Except for products described in headings 9903.05.85–9903.05.92 and 9903.05.94, articles the product of Mexico, as provided for in U.S. note 52 to this subchapter
Import Tips
• Label with scientific name (Esox lucius) and harvest date; comply with HACCP plans for chilled fish imports
• Use insulated packaging with gel packs to maintain chill chain; inspect for bone fragments to stay as 'fillets'
• Beware of over-glazing; excess ice can trigger weight disputes or frozen reclassification at entry